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Feb 16·edited Feb 17Liked by Ashley Rodriguez

I’m listening and it’s been quite the education. I am not really a coffee drinker but I use coffee especially Ethiopian coffee in desserts and testing savoury recipes as well. Best of luck with grad school. 👏🏽

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Yes!!! Thank you for letting me know! And I love that you're working with coffee in your recipes!

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Loved the conversation between both of you. Carefully setting up a frame of reference for future conversations by paying attention to concepts and diction is very helpful.Thanks!

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